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Pepperoni Thin Crust Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 78742330495 Manufacturer: Wal-Mart Stores, Inc. Pizza Updated Sep 27, 2026

Pepperoni Thin Crust Pizza, Pepperoni
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/3 pizza, 135 g): 350 calories. Per 100 g: 259 calories, 11.1 g protein, 11.8 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/3 pizza (135g)

Amount per servingCalories
350
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 35.1mg 12%
Sodium 869mg 38%
Total Carbohydrate 37.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 0.9g Added Sugars 2%
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 261mg 20%
Iron 0.9mg 5%
Potassium 261mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein11.1 g
Carbohydrates27.4 g
Sugars3.0 g
Added sugars0.7 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)25.9g
Fat11.8 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol26 mg
Sodium644 mg
Calcium193 mg
Potassium193 mg
Iron0.7 mg
Vitamin D0 mcg

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Ingredients

Beef, BHA, BHT, Cheese Cultures, Chicken And Beef, Citric Acid, Crust: Flour, Cultured Wheat Starch, Dextrose, Enzymes, Flavoring, Food Starch Modified, L-cysteine, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Mechanically Separated Chicken, Natural Flavors, Paprika Oleoresin, Pasteurized Part-skim Milk, Pepperoni Made With Pork, Pork, Preservative, Processing Aid, Salt, Seasoning, Sodium Ascorbate, Sodium Nitrite, Soy Lecithin, Soybean Oil, Spices, Sugar, Tomato Paste, Toppings: Sauce, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Thin Crust Pizza, Pepperoni there are 259 calories.

How much protein is in Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Thin Crust Pizza, Pepperoni there are 11.11 g protein.

How many carbohydrates are in Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Thin Crust Pizza, Pepperoni there are 27.41 g carbohydrates. Of which 2.96 g sugars.

How much sugar is in Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Thin Crust Pizza, Pepperoni there are 2.96 g sugars.

How much sodium (salt) is in Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Thin Crust Pizza, Pepperoni there are 644.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Thin Crust Pizza, Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Thin Crust Pizza, Pepperoni?

The main ingredients in Pepperoni Thin Crust Pizza, Pepperoni are: Beef, BHA, BHT, Cheese Cultures, Chicken And Beef.

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Level of processing

5
Ultra-Processed
37 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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