Ingredient

Cultured Milk Powder

Source
Animal-derived
Allergen
No
Role in food
Manufacturers add cultured milk powder to provide a tangy, cheesy flavor and to improve …

What is Cultured Milk Powder?

Cultured milk powder is made by drying milk that has been fermented by beneficial bacteria, such as those used in yogurt or cheese production. This process concentrates the milk solids and extends shelf life. It is a source of milk proteins and lactose.

Is Cultured Milk Powder vegan?

No. Cultured Milk Powder is animal-derived, so it is not vegan.

Is Cultured Milk Powder gluten-free?

It is not a source of gluten.

Is Cultured Milk Powder a major allergen?

Cultured milk powder is derived from milk, which is one of the nine major allergens recognized by the FDA.

What is Cultured Milk Powder used for?

Manufacturers add cultured milk powder to provide a tangy, cheesy flavor and to improve texture in foods.

Is Cultured Milk Powder safe?

Cultured milk powder is generally recognized as safe (GRAS) by the FDA when used as intended.

Why it's used

Manufacturers add cultured milk powder to provide a tangy, cheesy flavor and to improve texture in foods. It is often used in cheese products, salad dressings, dips, and baked goods to add richness and a cultured dairy taste.

Health notes

Cultured milk powder is generally recognized as safe (GRAS) by the FDA when used as intended. It is a source of calcium and protein, which are important nutrients. Regulatory bodies like JECFA and EFSA have evaluated similar dairy ingredients. Evidence does not suggest adverse health effects from consuming cultured milk powder at typical dietary levels.

Allergen info

Cultured milk powder is derived from milk, which is one of the nine major allergens recognized by the FDA. It is not a source of gluten.

Foods that contain Cultured Milk Powder

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Pimento Cheese Dip, Pimento Cheese Aldon Food Corporation Pimento Cheese Dip, Pimento Cheese Cheese High in saturated fat — 25% DV per serving 375kcal —Protein 35Fat 2.5Carbs Spinach Feta Dip, Spinach Feta Aldon Food Corporation Spinach Feta Dip, Spinach Feta Dips & Salsa High in saturated fat — 22% DV per serving 216kcal 8.1Protein 18.9Fat 5.4Carbs Reduced Fat Cream Cheese, Reduced Fat Rafael Padilla & Cia S. En C. Reduced Fat Cream Cheese, Reduced Fat Cheese 250kcal 7.1Protein 21.4Fat 3.6Carbs Reduced Fat Vegetable Cream Cheese, Vegetable Cream Wegmans Food Markets, Inc. Reduced Fat Vegetable Cream Cheese, Vegetable Cream Cheese 250kcal 7.1Protein 21.4Fat 3.6Carbs Spinach Artichoke Dip, Spinach Artichoke Aldon Food Corporation Spinach Artichoke Dip, Spinach Artichoke Dips & Salsa High in saturated fat — 20% DV per serving 250kcal —Protein 22.2Fat 5.6Carbs Blueberries Yogurt Parfait Poppers Tru Fru Blueberries Yogurt Parfait Poppers Other Frozen Desserts 191kcal 8.5Protein 10.6Fat 21.3Carbs MELANIE'S MEDLEYS Flavored Cream Cheese, Salted Caramel Cheese High in saturated fat — 25% DV per serving 357kcal 7.1Protein 28.6Fat 14.3Carbs WEGMANS Vegetable Cream Cheese, Vegetable Cheese High in saturated fat — 25% DV per serving 321kcal 7.1Protein 28.6Fat 7.1Carbs The Flavor of California, LLC Salad Dressing & Dip, Bleu Cheese Salad Dressing & Mayonnaise High in saturated fat — 20% DV per serving 467kcal 6.7Protein 50Fat 6.7Carbs Italian Rose Company Old El Paso, Medium Queso Blanco, Bacon Chipotle, Bacon Chipotle Cheese High in saturated fat — 22% DV per serving 267kcal 6.7Protein 26.7Fat 6.7Carbs The Flavor of California, LLC Salad Dressing & Dip, Bleu Cheese Salad Dressing & Mayonnaise 267kcal 3.3Protein 26.7Fat 3.3Carbs The Flavor of California, LLC Salad Dressing & Dip, Roquefort Salad Dressing & Mayonnaise 467kcal 3.3Protein 46.7Fat 3.3Carbs
Milk (37758 products) Whey (33185 products) Cream (31497 products) Butter (19710 products) Pasteurized Milk (18021 products) Nonfat Milk (15788 products) Skim Milk (15271 products) Nonfat Dry Milk (12003 products)

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.