Ingredient

Grana Padano Dop Cheese

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Source

Animal-derived

Allergen

No

Role in food

Manufacturers use Grana Padano primarily for its rich, savory flavor, often described as umami. …

What it is

Grana Padano is a hard, granular, Italian cheese made from unpasteurized cow's milk. It is produced in the Po River Valley of Northern Italy. The cheese is aged for at least 9 months, and often longer, developing a complex, nutty flavor.

Why it's used

Manufacturers use Grana Padano primarily for its rich, savory flavor, often described as umami. It is commonly grated over pasta dishes, soups, and salads, and is a key ingredient in many Italian-style prepared foods like pizzas and sauces.

Health notes

Grana Padano is regulated in the US as a food ingredient. It is a source of protein, calcium, and phosphorus. The European Food Safety Authority (EFSA) has evaluated cheese and dairy products. Typical consumption of cheese as part of a balanced diet is not associated with adverse health effects.

Allergen info

Grana Padano is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Products containing Grana Padano Dop Cheese

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Hy-Vee, Inc. Margherita Pizza Pizza High in sodium — 36% DV per serving High in saturated fat — 30% DV per serving 221kcal 11.4Protein 7.9Fat 25.7Carbs Kingston Marketing Co Modena Style Rich Balsamic Vinegar Of Modena Accents Creamy Brie Flatbread Pizza, Modena Style Pizza High in sodium — 55% DV per serving High in cholesterol — 25% DV per serving 267kcal 11.6Protein 10.2Fat 32.4Carbs Thal Golden Spices Inc Cream And Truffles Other Cooking Sauces High in saturated fat — 30% DV per serving High in cholesterol — 37% DV per serving 143kcal 1.8Protein 16.1Fat 8.9Carbs Raley's Wood Fired Crust Pizza, Mushroom & Onion Pizza High in sodium — 33% DV per serving High in saturated fat — 25% DV per serving 226kcal 9.0Protein 7.5Fat 29.3Carbs Raley's Wood Fired Crust Pizza, Roasted Vegetables Pizza High in sodium — 33% DV per serving 207kcal 8Protein 6.7Fat 28Carbs Raley's Wood Fired Crust Pizza, Buffalo Mozzarella Pizza High in sodium — 37% DV per serving High in saturated fat — 30% DV per serving 229kcal 10Protein 7.9Fat 27.1Carbs Hy-Vee, Inc. Arugula Pizza Pizza High in sodium — 40% DV per serving High in saturated fat — 30% DV per serving 221kcal 11.0Protein 8.3Fat 24.8Carbs Hy-Vee, Inc. Ancient Grain Pizza With Cheese And Mushrooms Pizza 239kcal 9.7Protein 12.4Fat 20.4Carbs Hy-Vee, Inc. Four Cheese A Blend Of Mozzarella Cheese, Spicy Provolone And Savory Grated Italian Hard Cheeses Wood Fired Naples Style Pizza, Four Cheese Pizza High in sodium — 24% DV per serving High in saturated fat — 45% DV per serving 259kcal 13.3Protein 11.2Fat 28.0Carbs Wakefern Food Corporation Arugula Wood-Fired Crust Pizza, Arugula Pizza High in sodium — 35% DV per serving High in saturated fat — 35% DV per serving 224kcal 12.2Protein 7.5Fat 26.5Carbs Tops Markets, LLC Four Cheese Wood Fired Quattro Formaggi Naples Style Hand-Stretched Pizza, Four Cheese Quattro Formaggi Pizza High in sodium — 26% DV per serving High in saturated fat — 45% DV per serving 261kcal 15.0Protein 11.1Fat 25.5Carbs Thal Golden Spices Inc Red Pesto And Truffles Other Cooking Sauces 500kcal 5.4Protein 39.3Fat 26.8Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.