Ingredient

Organic Pasteurized Cow's Milk

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Source

Animal-derived

Allergen

Role in food

Milk is a fundamental ingredient in dairy products like cheese, yogurt, and butter. It …

What it is

This is milk from cows raised under organic farming standards, meaning they are not given antibiotics or growth hormones and are fed organic feed. It is pasteurized, a process of heating the milk to kill harmful bacteria, making it safe for consumption. Organic milk is a natural product directly from cows.

Why it's used

Milk is a fundamental ingredient in dairy products like cheese, yogurt, and butter. It is also used as a liquid base in many processed foods, including baked goods, soups, and sauces, contributing moisture, richness, and protein. Manufacturers use it for its creamy texture and nutritional value.

Health notes

Organic pasteurized cow's milk is a nutrient-rich food, a source of calcium, vitamin D, and protein. The FDA considers milk a major food allergen. Regulatory bodies like EFSA and JECFA have evaluated milk and its components. Consuming milk is generally considered safe and beneficial for bone health as part of a balanced diet.

Allergen info

Milk is one of the 9 major food allergens identified by the FDA. It does not contain gluten.

Products containing Organic Pasteurized Cow's Milk

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Lotions and Lace Co., Inc. Organic Sharp Cheddar Cheese Cheese High in saturated fat — 30% DV per serving 429kcal 25Protein 35.7Fat 0Carbs Lotions and Lace Co., Inc. Organic Cheddar Cheese With Caramelised Onion Cheese High in saturated fat — 25% DV per serving 393kcal 25Protein 32.1Fat 7.1Carbs Lotions and Lace Co., Inc. Organic Cheddar Cheese, Cracked Blacked Pepper Cheese High in saturated fat — 30% DV per serving 393kcal 25Protein 32.1Fat 0Carbs

United Natural Foods, Inc. Riced Veggies & Cheese With Cauliflower, Broccoli & Carrots Organic Plant Powered Plates, Riced Veggies & Cheese Frozen Vegetables 45kcal 2.7Protein 2.7Fat 4.5Carbs Beetnpath, LLC Whole Grain Steel Cut Oats Frozen Dinners & Entrees High in sodium — 21% DV per serving High in saturated fat — 40% DV per serving 117kcal 5.0Protein 6.0Fat 10.2Carbs Tomales Bay Foods Inc. Chimney Rock Organic Cheese, Chimney Rock Cheese High in saturated fat — 30% DV per serving 321kcal 17.9Protein 28.6Fat 0Carbs Tomales Bay Foods Inc. Triple Cream Mt Tam Organic Cow's Milk Cheese, Triple Cream Cheese High in saturated fat — 45% DV per serving 429kcal 14.3Protein 42.9Fat 0Carbs Wegmans Food Markets, Inc. Cheese & Spinach Filled With Spinach & Ricotta And Romano Cheeses Ravioli, Cheese & Spinach Pasta by Shape & Type 145kcal 6.4Protein 2.7Fat 23.6Carbs Butler Amusements Inc. Vegetable Organic Lasagna, Vegetable Frozen Dinners & Entrees High in saturated fat — 25% DV per serving 128kcal 5.7Protein 5.7Fat 14.1Carbs Tomales Bay Foods Inc. Devil's Gulch Organic Cheese, Devil's Gulch Cheese High in saturated fat — 30% DV per serving 321kcal 17.9Protein 28.6Fat —Carbs

Ahold USA, Inc. Organic Vegetable Lasagna Frozen Dinners & Entrees High in sodium — 30% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 30% DV per serving 165kcal 7.0Protein 6.2Fat 21.0Carbs Valley Fine Foods Company Cacio E Pepe Organic Ravioli, Cacio E Pepe Pasta by Shape & Type High in saturated fat — 25% DV per serving 220kcal 11Protein 8Fat 27Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.