Organic Vegetable Lasagna — Nutrition Facts & Ingredients
Per serving (1 PACKAGE, 272 g): 449 calories. Per 100 g: 165 calories, 7.0 g protein, 6.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
- Cholesterol: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PACKAGE (272g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Coagulating Enzyme, Lactic Acid, Microbial Rennet, Organic Basil, Organic Black Pepper, Organic Broccoli, Organic Carrots, Organic Cauliflower, Organic Cooked Lasagna Sheets, Organic Durum Wheat Semolina, Organic Garlic, Organic Hard Cheese, Organic Mix Cheese, Organic Mozzarella Cheese, Organic Olive Oil, Organic Pasteurized Cow's Milk, Organic Pasteurized Cow's Whey Milk, Organic Pasteurized Eggs, Organic Pasteurized Milk, Organic Ricotta Cheese, Organic Ricotta Cheese And Spinach, Organic Spinach, Organic Sugar, Organic Sunflower Oil, Organic Tomato Pulp, Organic Vegetable Sauce, Organic Wheat Flour, Organic Zucchini, Salt, Water
Frequently asked questions
How many calories are in Organic Vegetable Lasagna?
Per 100 g of Organic Vegetable Lasagna there are 165 calories.
How much protein is in Organic Vegetable Lasagna?
Per 100 g of Organic Vegetable Lasagna there are 6.99 g protein.
How many carbohydrates are in Organic Vegetable Lasagna?
Per 100 g of Organic Vegetable Lasagna there are 20.96 g carbohydrates. Of which 2.57 g sugars.
How much sugar is in Organic Vegetable Lasagna?
Per 100 g of Organic Vegetable Lasagna there are 2.57 g sugars.
How much sodium (salt) is in Organic Vegetable Lasagna?
Per 100 g of Organic Vegetable Lasagna there are 254.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Vegetable Lasagna?
Per 100 g of Organic Vegetable Lasagna there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Vegetable Lasagna?
The main ingredients in Organic Vegetable Lasagna are: Coagulating Enzyme, Lactic Acid, Microbial Rennet, Organic Basil, Organic Black Pepper.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Ahold USA, Inc.
Nutrition facts for other products from Ahold USA, Inc. :
- Whole Wheat Linguine
- Marshmallow Pie
- Blueberries
- Clover Honey
- Plain Bread Crumbs
- Macaroni & Cheese Dinner, Original