RAPA

Rapa, Scrapple With Bacon — Nutrition Facts & Ingredients

UPC 7117466 Manufacturer: Ralph and Paul Adams, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Rapa, Scrapple With Bacon
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 ONZ, 56 g): 130 calories. Per 100 g: 232 calories, 8.9 g protein, 16.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
130
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 310mg 13%
Total Carbohydrate 7g 3%
Protein 5.0g
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

232 calories in 100 g
Protein8.9 g
Carbohydrates12.5 g
Fat16.1 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol45 mg
Sodium554 mg
Iron1.3 mg
Vitamin A402 mcg

Where to buy

Search on Amazon for Rapa, Scrapple With Bacon

Prices and availability are set by the retailer.

Ingredients

Bacon, Corn Meal, Cured With Water, Monosodium Glutamte, Pork Hearts, Pork Livers, Pork Skins, Pork Snouts, Pork Stock, Salt, Sodium Ascorbate Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spices, Sugar, Wheat Flour

Frequently asked questions

How many calories are in Rapa, Scrapple With Bacon?

Per 100 g of Rapa, Scrapple With Bacon there are 232 calories.

How much protein is in Rapa, Scrapple With Bacon?

Per 100 g of Rapa, Scrapple With Bacon there are 8.93 g protein.

How many carbohydrates are in Rapa, Scrapple With Bacon?

Per 100 g of Rapa, Scrapple With Bacon there are 12.5 g carbohydrates.

How much sodium (salt) is in Rapa, Scrapple With Bacon?

Per 100 g of Rapa, Scrapple With Bacon there are 554.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Rapa, Scrapple With Bacon?

The main ingredients in Rapa, Scrapple With Bacon are: Bacon, Corn Meal, Cured With Water, Monosodium Glutamte, Pork Hearts.

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Level of processing

4
Highly Processed
16 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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