Swiss cheese is commonly used as a table cheese, in sandwiches, and as a …
What is Swiss Cheese Pasteurized Part Skim Milk?
Swiss cheese is a semi-hard cheese made from pasteurized part-skim cow's milk. It is characterized by its distinctive nutty and slightly sweet flavor, and its characteristic holes, called 'eyes'. The eyes are formed by the action of bacteria during the aging process.
Is Swiss Cheese Pasteurized Part Skim Milk vegan?
No. Swiss Cheese Pasteurized Part Skim Milk is animal-derived, so it is not vegan.
Is Swiss Cheese Pasteurized Part Skim Milk gluten-free?
It does not contain gluten.
Is Swiss Cheese Pasteurized Part Skim Milk a major allergen?
Swiss cheese is derived from milk, which is one of the 9 FDA major allergens.
What is Swiss Cheese Pasteurized Part Skim Milk used for?
Swiss cheese is commonly used as a table cheese, in sandwiches, and as a melting cheese in dishes like fondue or gratins.
Is Swiss Cheese Pasteurized Part Skim Milk safe?
Swiss cheese is a source of protein and calcium.
Why it's used
Swiss cheese is commonly used as a table cheese, in sandwiches, and as a melting cheese in dishes like fondue or gratins. Its mild, nutty flavor pairs well with meats and vegetables, making it a popular choice for deli sandwiches and prepared meals.
Health notes
Swiss cheese is a source of protein and calcium. The FDA considers dairy products like cheese to be generally recognized as safe (GRAS). JECFA has evaluated cheese and its components, and EFSA has also evaluated various cheese types. Consuming moderate amounts of cheese is generally considered safe for most people. Those with lactose intolerance may experience digestive discomfort.
Allergen info
Swiss cheese is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.
Foods that contain Swiss Cheese Pasteurized Part Skim Milk
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Last updated: September 28, 2026
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.