Vegetable Snack Tray With Cheese & Dip — Nutrition Facts & Ingredients
Per serving (1 CONTAINER, 198 g): 190 calories. Per 100 g: 96 calories, 6.6 g protein, 7.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CONTAINER (198g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Vegetable Color, Artificial Color, Baby Carrots, Calcium Sulfate, Canola Oil, Carrageenan Gum, Celery, Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Cider Vinegar, Cultured Buttermilk, Cultured Milk & Cream, Distilled Vinegar, Dried Carrots, Dried Garlic, Dried Green Onion, Dried Onion, Egg Yolk, Enzymes, Garlic, Grape Tomatoes, Guar Gum, If Colored, Lactic Acid, Locust Bean Gum, Maltodextrin, Modified Corn Starch, Natural Flavors, Ranch Dip: Water, Salt, Skim Milk Powder, Sodium Citrate, Sodium Phosphate, Sour Cream, Soy Sauce, Soybeans, Spice, Sugar, Swiss Cheese Pasteurized Part Skim Milk, Water, Wheat, Whey, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Vegetable Snack Tray With Cheese & Dip?
Per 100 g of Vegetable Snack Tray With Cheese & Dip there are 96 calories.
How much protein is in Vegetable Snack Tray With Cheese & Dip?
Per 100 g of Vegetable Snack Tray With Cheese & Dip there are 6.57 g protein.
How many carbohydrates are in Vegetable Snack Tray With Cheese & Dip?
Per 100 g of Vegetable Snack Tray With Cheese & Dip there are 2.02 g carbohydrates.
How much sodium (salt) is in Vegetable Snack Tray With Cheese & Dip?
Per 100 g of Vegetable Snack Tray With Cheese & Dip there are 114.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetable Snack Tray With Cheese & Dip?
Per 100 g of Vegetable Snack Tray With Cheese & Dip there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetable Snack Tray With Cheese & Dip?
The main ingredients in Vegetable Snack Tray With Cheese & Dip are: Annatto Vegetable Color, Artificial Color, Baby Carrots, Calcium Sulfate, Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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