With BHT And Citric Acid To Help Protect Flavor
What is With BHT And Citric Acid To Help Protect Flavor?
Butylated hydroxytoluene (BHT) is a synthetic antioxidant. It is a white crystalline solid that is fat-soluble. BHT is manufactured from chemicals derived from petroleum.
Is With BHT And Citric Acid To Help Protect Flavor vegan?
With BHT And Citric Acid To Help Protect Flavor is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is With BHT And Citric Acid To Help Protect Flavor gluten-free?
BHT is not derived from any of the 9 FDA major allergens and is not a source of gluten.
What is With BHT And Citric Acid To Help Protect Flavor used for?
BHT is added to foods to prevent fats and oils from becoming rancid, which helps protect flavor and extend shelf life.
Is With BHT And Citric Acid To Help Protect Flavor safe?
BHT is generally recognized as safe (GRAS) by the FDA for use as a food additive.
Why it's used
BHT is added to foods to prevent fats and oils from becoming rancid, which helps protect flavor and extend shelf life. It is commonly found in cereals, baked goods, snack foods, and processed meats.
Health notes
BHT is generally recognized as safe (GRAS) by the FDA for use as a food additive. Regulatory bodies like JECFA and EFSA have evaluated BHT. While some studies have raised questions about its potential health effects, particularly at very high doses, the scientific consensus based on current evidence is that BHT is safe at the levels typically used in food.
Allergen info
BHT is not derived from any of the 9 FDA major allergens and is not a source of gluten.
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