BAKERY FRESH GOODNESS

Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut

UPC 11110131652 Manufacturer: The Kroger Co. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
160per serving
Protein
4.4 gper 100 g
Carbs
51.1 gper 100 g
Fat
15.6 gper 100 g

Where to buy

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Per serving (1 SLICE, 45 g): 160 calories. Per 100 g: 356 calories, 4.4 g protein, 15.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (45g)

Amount per servingCalories
160
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 160mg 7%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 11.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

356 calories in 100 g
Protein4.4 g
Carbohydrates51.1 g
Sugars24.4 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)48.9g
Fat15.6 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol56 mg
Sodium356 mg
Calcium0 mg
Iron1.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut

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Ingredients

Added To Protect Flavor, And Folic Acid, Baking Soda, Beta Carotene, Bleached Enriched Flour, Bleached Wheat Flour, Calcium Disodium EDTA, Citric Acid, Corn Starch, Defatted Soy Flour, Eggs, Emulsifier Blend, Guar Gum, Hydrogenated Soybean Oil, Including Milk, Margarine, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Sliced Cranberries, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Propionate, Sodium Steroyl Lactylate, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin A Palmitate, Walnuts, Water, Wheat Flour, Wheat Starch, Whey, With BHT And Citric Acid To Help Protect Flavor, Xanthan Gum

Frequently asked questions

How many calories are in Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut?

Per 100 g of Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut there are 356 calories.

How much protein is in Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut?

Per 100 g of Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut there are 4.44 g protein.

How many carbohydrates are in Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut?

Per 100 g of Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut there are 51.11 g carbohydrates. Of which 24.44 g sugars.

How much sugar is in Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut?

Per 100 g of Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut there are 24.44 g sugars.

How much sodium (salt) is in Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut?

Per 100 g of Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut there are 356.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut?

Per 100 g of Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut?

The main ingredients in Bakery Fresh Goodness, Loaf Cake, Cranberry, Walnut, Cranberry, Walnut are: Added To Protect Flavor, And Folic Acid, Baking Soda, Beta Carotene, Bleached Enriched Flour.

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Level of processing

5
Ultra-Processed
45 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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