MARGARET HOLMES

Simple Suppers Jambalaya Fixins' — Nutrition Facts & Ingredients

UPC 41443903749 Manufacturer: Holmes Canning Company Inc. Chili & Stew Updated Sep 27, 2026

Simple Suppers Jambalaya Fixins'
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
111per serving
Protein
2.1 gper 100 g
Carbs
14.3 gper 100 g
Fat
1.1 gper 100 g

Where to buy

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Per serving (0.5 cup, 140 g): 111 calories. Per 100 g: 79 calories, 2.1 g protein, 1.1 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (140g)

Amount per servingCalories
111
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 840mg 37%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 3.0g
Calcium 19.6mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

79 calories in 100 g
Protein2.1 g
Carbohydrates14.3 g
Sugars0.7 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)13.6g
Fat1.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium600 mg
Calcium14 mg
Iron0.3 mg
Vitamin A42.9 mcg
Vitamin C0.9 mg

Where to buy Simple Suppers Jambalaya Fixins'

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Corn Flour, Dehydrated Onion, Dehydrated Red & Green Bell Peppers, Disodium Inosinate And Oleoresin Paprika, Hydrolyzed Soy Protein, Maltodextrin, Monosodium Gutamate, Natural Flavors, Natural Hickory Smoked Flavor, Rendered Bacon Fat, Rice, Sat, Spice, Tomato Paste, Vegetable Oil, Water

Frequently asked questions

How many calories are in Simple Suppers Jambalaya Fixins'?

Per 100 g of Simple Suppers Jambalaya Fixins' there are 79 calories.

How much protein is in Simple Suppers Jambalaya Fixins'?

Per 100 g of Simple Suppers Jambalaya Fixins' there are 2.14 g protein.

How many carbohydrates are in Simple Suppers Jambalaya Fixins'?

Per 100 g of Simple Suppers Jambalaya Fixins' there are 14.29 g carbohydrates. Of which 0.71 g sugars.

How much sugar is in Simple Suppers Jambalaya Fixins'?

Per 100 g of Simple Suppers Jambalaya Fixins' there are 0.71 g sugars.

How much sodium (salt) is in Simple Suppers Jambalaya Fixins'?

Per 100 g of Simple Suppers Jambalaya Fixins' there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Simple Suppers Jambalaya Fixins'?

Per 100 g of Simple Suppers Jambalaya Fixins' there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Simple Suppers Jambalaya Fixins'?

The main ingredients in Simple Suppers Jambalaya Fixins' are: Corn Flour, Dehydrated Onion, Dehydrated Red & Green Bell Peppers, Disodium Inosinate And Oleoresin Paprika, Hydrolyzed Soy Protein.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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