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Mild Curry Spice Paste, Mild — Nutrition Facts & Ingredients

UPC 69276032054 Manufacturer: Aqua-Clear Tackle Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 40 calories. Per 100 g: 267 calories, 6.7 g protein, 23.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
40
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 290mg 13%
Total Carbohydrate 3g 1%
Dietary Fiber 1.0g 4%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein6.7 g
Carbohydrates20 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)13.3g
Fat23.3 g
Sodium1933 mg

Where to buy

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Ingredients

Acetic Acid, Canola Oil, Citric Acid, Corn Flour, Cumin And Mustard, Garlic Powder, Including Coriander, Paprika, Salt, Spices, Tamarind, Turmeric, Water

Frequently asked questions

How many calories are in Mild Curry Spice Paste, Mild?

Per 100 g of Mild Curry Spice Paste, Mild there are 267 calories.

How much protein is in Mild Curry Spice Paste, Mild?

Per 100 g of Mild Curry Spice Paste, Mild there are 6.67 g protein.

How many carbohydrates are in Mild Curry Spice Paste, Mild?

Per 100 g of Mild Curry Spice Paste, Mild there are 20.0 g carbohydrates.

How much sodium (salt) is in Mild Curry Spice Paste, Mild?

Per 100 g of Mild Curry Spice Paste, Mild there are 1933.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mild Curry Spice Paste, Mild?

Per 100 g of Mild Curry Spice Paste, Mild there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mild Curry Spice Paste, Mild?

The main ingredients in Mild Curry Spice Paste, Mild are: Acetic Acid, Canola Oil, Citric Acid, Corn Flour, Cumin And Mustard.

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Level of processing

3
Processed
13 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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