Mild Mango Salsa, Mild Mango — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 10 calories. Per 100 g: 33 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid, Concentrated Crushed Tomatoes, Dehydrated Onions, Jalapeo Peppers, Mango, Natural Flavors, Onions, Reconstituted Lime Juice, Salt, Sodium Benzoate, Spice, Sugar, Tomatoes, Water, White Vinegar
Frequently asked questions
How many calories are in Mild Mango Salsa, Mild Mango?
Per 100 g of Mild Mango Salsa, Mild Mango there are 33 calories.
How much protein is in Mild Mango Salsa, Mild Mango?
Per 100 g of Mild Mango Salsa, Mild Mango there are 0.0 g protein.
How many carbohydrates are in Mild Mango Salsa, Mild Mango?
Per 100 g of Mild Mango Salsa, Mild Mango there are 6.67 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Mild Mango Salsa, Mild Mango?
Per 100 g of Mild Mango Salsa, Mild Mango there are 6.67 g sugars.
How much sodium (salt) is in Mild Mango Salsa, Mild Mango?
Per 100 g of Mild Mango Salsa, Mild Mango there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Mild Mango Salsa, Mild Mango?
The main ingredients in Mild Mango Salsa, Mild Mango are: Citric Acid, Concentrated Crushed Tomatoes, Dehydrated Onions, Jalapeo Peppers, Mango.
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Related guides
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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