Soup, Broccoli & Cheddar — Nutrition Facts & Ingredients
Per serving (1 PKG PREPARED, 39 g): 130 calories. Per 100 g: 333 calories, 10.3 g protein, 3.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PKG PREPARED (39g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anti-caking Agent, Citric Acid, Dextrose, Dried Broccoli, Dried Chive, Dried Parsley, Garbanzo Bean Flour, Gum Arabic, Lactic Acid, Medium Chain Triglycerides, Natural Flavors, Non-dairy Butter Flavor, Non-dairy Cheddar Flavors, Onion Powder And Turmeric, Quinoa Flour, Rice Milk Powder, Salt, Sea Salt, Silicon Dioxide, Tapioca Starch, Tartaric Acid, Yeast Extract
Frequently asked questions
How many calories are in Soup, Broccoli & Cheddar?
Per 100 g of Soup, Broccoli & Cheddar there are 333 calories.
How much protein is in Soup, Broccoli & Cheddar?
Per 100 g of Soup, Broccoli & Cheddar there are 10.26 g protein.
How many carbohydrates are in Soup, Broccoli & Cheddar?
Per 100 g of Soup, Broccoli & Cheddar there are 48.72 g carbohydrates. Of which 15.38 g sugars.
How much sugar is in Soup, Broccoli & Cheddar?
Per 100 g of Soup, Broccoli & Cheddar there are 15.38 g sugars.
How much sodium (salt) is in Soup, Broccoli & Cheddar?
Per 100 g of Soup, Broccoli & Cheddar there are 1154.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Soup, Broccoli & Cheddar?
Per 100 g of Soup, Broccoli & Cheddar there are 7.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Soup, Broccoli & Cheddar?
The main ingredients in Soup, Broccoli & Cheddar are: Anti-caking Agent, Citric Acid, Dextrose, Dried Broccoli, Dried Chive.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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