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Hamburger Buns — Nutrition Facts & Ingredients

UPC 24126017094 Manufacturer: Lewis Bakeries Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 ROLL, 85 g): 180 calories. Per 100 g: 212 calories, 2.4 g protein, 2.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 ROLL (85g)

Amount per servingCalories
180
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 270mg 12%
Total Carbohydrate 36.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 4.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein2.4 g
Carbohydrates42.4 g
Sugars4.7 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)38.9g
Fat2.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol12 mg
Sodium318 mg
Calcium0 mg
Iron0.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Brown Rice Flour, Cultured Rice Flour, Enzymes, Extra Virgin Olive Oil, Potato Starch, Salt, Tapioca Starch, Tapioca Syrup Corn Starch, The Following: Whole Eggs, Water, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Hamburger Buns?

Per 100 g of Hamburger Buns there are 212 calories.

How much protein is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 2.35 g protein.

How many carbohydrates are in Hamburger Buns?

Per 100 g of Hamburger Buns there are 42.35 g carbohydrates. Of which 4.71 g sugars.

How much sugar is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 4.71 g sugars.

How much sodium (salt) is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 318.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hamburger Buns?

The main ingredients in Hamburger Buns are: Brown Rice Flour, Cultured Rice Flour, Enzymes, Extra Virgin Olive Oil, Potato Starch.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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