ESCH ROAD

Medium Peach Salsa — Nutrition Facts & Ingredients

UPC 814026000643 Manufacturer: Food For Thought, Inc. Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 32 g): 20 calories. Per 100 g: 62 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (32g)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 55.0mg 2%
Total Carbohydrate 4g 1%
Total Sugars 4g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

62 calories in 100 g
Protein0 g
Carbohydrates12.5 g
Sugars12.5 g
Fat0 g
Sodium172 mg
Vitamin A188 mcg
Vitamin C18.8 mg

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Ingredients

Apple Cider Vinegar, Fresh Garlic, Jalapeno Peppers, Non-gmo Cane Sugar, Onions, Peaches, Sea Salt, Spices, Tomato Paste, Tomatoes

Frequently asked questions

How many calories are in Medium Peach Salsa?

Per 100 g of Medium Peach Salsa there are 62 calories.

How much protein is in Medium Peach Salsa?

Per 100 g of Medium Peach Salsa there are 0.0 g protein.

How many carbohydrates are in Medium Peach Salsa?

Per 100 g of Medium Peach Salsa there are 12.5 g carbohydrates. Of which 12.5 g sugars.

How much sugar is in Medium Peach Salsa?

Per 100 g of Medium Peach Salsa there are 12.5 g sugars.

How much sodium (salt) is in Medium Peach Salsa?

Per 100 g of Medium Peach Salsa there are 172.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Medium Peach Salsa?

The main ingredients in Medium Peach Salsa are: Apple Cider Vinegar, Fresh Garlic, Jalapeno Peppers, Non-gmo Cane Sugar, Onions.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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