All Butter Loaf Cake, All Butter — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 5.6 gper 100 g
- Carbs
- 51.9 gper 100 g
- Fat
- 16.7 gper 100 g
Where to buy
Per serving (0.167 loaf, 54 g): 200 calories. Per 100 g: 370 calories, 5.6 g protein, 16.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
- Added sugars: 34% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.167 loaf (54g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy All Butter Loaf Cake, All Butter
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Baking Soda, Bleached Wheat Flour, Butter, Cellulose Gum, Coconut Flour, Corn, Eggs, Food Starch Modified, Glycerin, Leavening, Mono- And Diglycerides, Monocalcium Phosphate, Nonfat Milk, Phosphoric Acid, Polysorbate 60, Potassium Sorbate, Preservative, Salt, Sodium Acid Pyrophosphate, Sorbitan Monostearate, Soy Flour, Soybean Oil, Sugar, Water, Xanthan Gum
Frequently asked questions
How many calories are in All Butter Loaf Cake, All Butter?
Per 100 g of All Butter Loaf Cake, All Butter there are 370 calories.
How much protein is in All Butter Loaf Cake, All Butter?
Per 100 g of All Butter Loaf Cake, All Butter there are 5.56 g protein.
How many carbohydrates are in All Butter Loaf Cake, All Butter?
Per 100 g of All Butter Loaf Cake, All Butter there are 51.85 g carbohydrates. Of which 31.48 g sugars.
How much sugar is in All Butter Loaf Cake, All Butter?
Per 100 g of All Butter Loaf Cake, All Butter there are 31.48 g sugars.
How much sodium (salt) is in All Butter Loaf Cake, All Butter?
Per 100 g of All Butter Loaf Cake, All Butter there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in All Butter Loaf Cake, All Butter?
Per 100 g of All Butter Loaf Cake, All Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in All Butter Loaf Cake, All Butter?
The main ingredients in All Butter Loaf Cake, All Butter are: Artificial Flavors, Baking Soda, Bleached Wheat Flour, Butter, Cellulose Gum.
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