Nutritious Plant-Based Milk, Vanilla — Nutrition Facts & Ingredients
Per serving (12 OZA, 355 ml): 199 calories. Per 100 ml: 56 calories, 3.4 g protein, 2.2 g fat.
Nutrition Facts
Serving size12 OZA (355ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Calcium Phosphate, Contains Less Than 0.5% Of Vitamin A Palmitate, Dha Algal Oil, Gellan Gum, Natural Flavors, Organic Cane Sugar, Organic Guar Gum, Organic Sunflower Oil, Pea Protein, Potassium Phosphate, Sea Salt, Sunflower Lecithin, Vitamin D2, Water
Frequently asked questions
How many calories are in Nutritious Plant-Based Milk, Vanilla?
Per 100 g of Nutritious Plant-Based Milk, Vanilla there are 56 calories.
How much protein is in Nutritious Plant-Based Milk, Vanilla?
Per 100 g of Nutritious Plant-Based Milk, Vanilla there are 3.38 g protein.
How many carbohydrates are in Nutritious Plant-Based Milk, Vanilla?
Per 100 g of Nutritious Plant-Based Milk, Vanilla there are 6.48 g carbohydrates. Of which 6.48 g sugars.
How much sugar is in Nutritious Plant-Based Milk, Vanilla?
Per 100 g of Nutritious Plant-Based Milk, Vanilla there are 6.48 g sugars.
How much sodium (salt) is in Nutritious Plant-Based Milk, Vanilla?
Per 100 g of Nutritious Plant-Based Milk, Vanilla there are 51.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Nutritious Plant-Based Milk, Vanilla?
Per 100 g of Nutritious Plant-Based Milk, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Nutritious Plant-Based Milk, Vanilla?
The main ingredients in Nutritious Plant-Based Milk, Vanilla are: Calcium Phosphate, Contains Less Than 0.5% Of Vitamin A Palmitate, Dha Algal Oil, Gellan Gum, Natural Flavors.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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