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Romano Basil Vinaigrette Dressing — Nutrition Facts & Ingredients

UPC 41321078354 Manufacturer: Pinnacle Foods Group LLC Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (2 Tbsp, 30 ml): 60 calories. Per 100 ml: 200 calories, 0 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30ml)

Amount per servingCalories
60
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 340mg 15%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

200 calories in 100 ml
Protein0 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat16.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium1133 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Annatto Extract, Autolyzed Yeast Extract, Calcium Disodium EDTA And Sodium Benzoate And Sorbic Acid, Caramel Color, Cheddar And Romano Cheese Flavor, Cheese Cultures, Corn, Cultured Pasteurized Part-skim Milk, Distilled Vinegar, Enzymes, Extra Virgin Olive Oil, Garlic, Grated Romano Cheese From Cow's Milk, Maltodextrin, Milk, Natural Flavors, Onion, Red Bell Peppers, Salt, Soybean Oil, Spice, Sugar, To Protect Quality, Water, Why, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Romano Basil Vinaigrette Dressing?

Per 100 g of Romano Basil Vinaigrette Dressing there are 200 calories.

How much protein is in Romano Basil Vinaigrette Dressing?

Per 100 g of Romano Basil Vinaigrette Dressing there are 0.0 g protein.

How many carbohydrates are in Romano Basil Vinaigrette Dressing?

Per 100 g of Romano Basil Vinaigrette Dressing there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Romano Basil Vinaigrette Dressing?

Per 100 g of Romano Basil Vinaigrette Dressing there are 3.33 g sugars.

How much sodium (salt) is in Romano Basil Vinaigrette Dressing?

Per 100 g of Romano Basil Vinaigrette Dressing there are 1133.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Romano Basil Vinaigrette Dressing?

Per 100 g of Romano Basil Vinaigrette Dressing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Romano Basil Vinaigrette Dressing?

The main ingredients in Romano Basil Vinaigrette Dressing are: Annatto Extract, Autolyzed Yeast Extract, Calcium Disodium EDTA And Sodium Benzoate And Sorbic Acid, Caramel Color, Cheddar And Romano Cheese Flavor.

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Level of processing

5
Ultra-Processed
27 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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Macronutrients

Types of fat

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