Senor, Charritos, Corn Sticks — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 7.1 g protein, 28.6 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Colors, Blue 2 Lake, Citric Acid, Corn, Cottonseed, Disodium Guanylate, Disodium Inosinate, Extractives Of Chili, Flavor Enhancer, Iodized Salt, Maltodextrin, Monosodium Glutamate, Natural And Artificial Flavors, Partially Hydrogenated Soybean Oil, Red 40 Lake, Rice Flour, Salt, Sugar, Sunflower Or Canola Oil, TBHQ, Vegetable Oil, Yellow 6 Lake
Frequently asked questions
How many calories are in Senor, Charritos, Corn Sticks?
Per 100 g of Senor, Charritos, Corn Sticks there are 536 calories.
How much protein is in Senor, Charritos, Corn Sticks?
Per 100 g of Senor, Charritos, Corn Sticks there are 7.14 g protein.
How many carbohydrates are in Senor, Charritos, Corn Sticks?
Per 100 g of Senor, Charritos, Corn Sticks there are 64.29 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Senor, Charritos, Corn Sticks?
Per 100 g of Senor, Charritos, Corn Sticks there are 3.57 g sugars.
How much sodium (salt) is in Senor, Charritos, Corn Sticks?
Per 100 g of Senor, Charritos, Corn Sticks there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Senor, Charritos, Corn Sticks?
Per 100 g of Senor, Charritos, Corn Sticks there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Senor, Charritos, Corn Sticks?
The main ingredients in Senor, Charritos, Corn Sticks are: Artificial Colors, Blue 2 Lake, Citric Acid, Corn, Cottonseed.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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