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Yogurt Raisins — Nutrition Facts & Ingredients

UPC 64777842409 Manufacturer: Jo-Lee Food Products, Inc. Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Calories
180per serving
Protein
2.5 gper 100 g
Carbs
70 gper 100 g
Fat
20 gper 100 g

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Per serving (0.25 cup, 40 g): 180 calories. Per 100 g: 450 calories, 2.5 g protein, 20 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 cup (40g)

Amount per servingCalories
180
% Daily Value*
Total Fat 8g 10%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Total Sugars 25g
Protein 1g
Calcium 40mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

450 calories in 100 g
Protein2.5 g
Carbohydrates70 g
Sugars62.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)70.0g
Fat20 g
Saturated fat17.5 g
Trans fat0 g
Cholesterol0 mg
Sodium75 mg
Calcium100 mg
Iron0.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Yogurt Raisins

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Bacterial Cultures, Citric Acid, Coconut Oil, Confectioners Glaze, Emulsifier, Lactic Acid, Modified Tapioca Starch, Natural Flavors, Nonfat Milk, Palm And Sunflower Oil, Palm Kernel Oil, Shellac, Soya Lecithin, Sugar, Thompson Raisins, Titanium Dioxide, Yogurt Coating

Frequently asked questions

How many calories are in Yogurt Raisins?

Per 100 g of Yogurt Raisins there are 450 calories.

How much protein is in Yogurt Raisins?

Per 100 g of Yogurt Raisins there are 2.5 g protein.

How many carbohydrates are in Yogurt Raisins?

Per 100 g of Yogurt Raisins there are 70.0 g carbohydrates. Of which 62.5 g sugars.

How much sugar is in Yogurt Raisins?

Per 100 g of Yogurt Raisins there are 62.5 g sugars.

How much sodium (salt) is in Yogurt Raisins?

Per 100 g of Yogurt Raisins there are 75.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yogurt Raisins?

Per 100 g of Yogurt Raisins there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yogurt Raisins?

The main ingredients in Yogurt Raisins are: Bacterial Cultures, Citric Acid, Coconut Oil, Confectioners Glaze, Emulsifier.

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Level of processing

4
Highly Processed
17 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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