Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt
- Calories
- 110per serving
- Protein
- 10 gper 100 g
- Carbs
- 3.3 gper 100 g
- Fat
- 2 gper 100 g
Where to buy
Per serving (1 CONTAINER, 150 g): 110 calories. Per 100 g: 73 calories, 10 g protein, 2 g fat.
Nutrition Facts
Serving size1 CONTAINER (150g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidophilus, Bifidus, Bulgaricus, Casei, Cultured Pasteurized Organic Reduced Fat Milk, Live And Active Cultures, Thermophilus
Frequently asked questions
How many calories are in Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt?
Per 100 g of Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt there are 73 calories.
How much protein is in Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt?
Per 100 g of Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt there are 10.0 g protein.
How many carbohydrates are in Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt?
Per 100 g of Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt there are 3.33 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt?
Per 100 g of Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt there are 3.33 g sugars.
How much sodium (salt) is in Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt?
Per 100 g of Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt there are 63.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt?
Per 100 g of Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt?
The main ingredients in Whole Foods Market, Organic 2% Plain Organic Lowfat Yogurt Greek Yogurt are: Acidophilus, Bifidus, Bulgaricus, Casei, Cultured Pasteurized Organic Reduced Fat Milk.
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Macronutrients
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