Fry Sauce — Nutrition Facts & Ingredients
2 Tbsp · 30 ml
- Calories
- 160per serving
- Protein
- 0 gper serving
- Carbs
- 3 gper serving
- Fat
- 16.0 gper serving
Where to buy
Per serving (2 Tbsp, 30 ml): 160 calories. Per 100 ml: 533 calories, 0 g protein, 53.3 g fat.
Nutrition Facts
Serving size2 Tbsp (30ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy Fry Sauce
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calcium Disodium EDTA, Caramel Color, Catsup Seasoning, Citric Acid, Dehydrated Onion, Dextrose, Distilled Vinegar, Egg Yolks, Extractives Of Tamarind, Garlic, High Fructose Corn Syrup, Including Extractives Of Celery, Maltodextrin, Modified Food Starch, Natural Flavors, Oleoresin Paprika, Onion, Potassium Sorbate, Preservative, Salt, Sodium Benzoate Preservative, Soybean Oil Canola Oil, Spices, Sugar, Tamarind Powder, Tomato Paste, Vegetable Oil, Water, Xanthan Gum
Frequently asked questions
How many calories are in Fry Sauce?
Per 100 g of Fry Sauce there are 533 calories.
How much protein is in Fry Sauce?
Per 100 g of Fry Sauce there are 0.0 g protein.
How many carbohydrates are in Fry Sauce?
Per 100 g of Fry Sauce there are 10.0 g carbohydrates. Of which 10.0 g sugars.
How much sugar is in Fry Sauce?
Per 100 g of Fry Sauce there are 10.0 g sugars.
How much sodium (salt) is in Fry Sauce?
Per 100 g of Fry Sauce there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Fry Sauce?
The main ingredients in Fry Sauce are: Calcium Disodium EDTA, Caramel Color, Catsup Seasoning, Citric Acid, Dehydrated Onion.
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