LAURA BETH'S

Garden Ranch Dressing — Nutrition Facts & Ingredients

UPC 850590004984 Manufacturer: Preferred Wholesale, Inc. Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 140 calories. Per 100 g: 467 calories, 0 g protein, 46.7 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
140
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol -- --
Sodium 180mg 8%
Total Carbohydrate 10.0g 4%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein0 g
Carbohydrates33.3 g
Sugars0 g
Fat46.7 g
Saturated fat6.7 g
Trans fat0 g
Sodium600 mg

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Ingredients

Buttermilk, Chives, EDTA Added To Protect Flavor, Egg Yolk, Garlic, Lemon Juice, Onion, Parsley, Preservative, Sodium Benzoate, Soybean Oil, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Garden Ranch Dressing?

Per 100 g of Garden Ranch Dressing there are 467 calories.

How much protein is in Garden Ranch Dressing?

Per 100 g of Garden Ranch Dressing there are 0.0 g protein.

How many carbohydrates are in Garden Ranch Dressing?

Per 100 g of Garden Ranch Dressing there are 33.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Garden Ranch Dressing?

Per 100 g of Garden Ranch Dressing there are 0.0 g sugars.

How much sodium (salt) is in Garden Ranch Dressing?

Per 100 g of Garden Ranch Dressing there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Garden Ranch Dressing?

The main ingredients in Garden Ranch Dressing are: Buttermilk, Chives, EDTA Added To Protect Flavor, Egg Yolk, Garlic.

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Level of processing

3
Processed
14 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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