BAKED BY SUSAN

Banana Bread — Nutrition Facts & Ingredients

UPC 855504003381 Manufacturer: Baked by Susan, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 57 g): 240 calories. Per 100 g: 421 calories, 5.3 g protein, 15.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (57g)

Amount per servingCalories
240
% Daily Value*
Total Fat 9g 12%
Saturated Fat 1.0g 5%
Trans Fat --
Cholesterol 25.1mg 8%
Sodium 170mg 7%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 24.0g
Protein 3.0g
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

421 calories in 100 g
Protein5.3 g
Carbohydrates68.4 g
Sugars42.1 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)66.6g
Fat15.8 g
Saturated fat1.8 g
Cholesterol44 mg
Sodium298 mg
Iron1.9 mg

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Ingredients

Aluminum Free Baking Powder, Baking Soda, Bananas, Cane Sugar, Canola Oil, Cinnamon, Eggs, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Unbleached Hard Wheat Flour

Frequently asked questions

How many calories are in Banana Bread?

Per 100 g of Banana Bread there are 421 calories.

How much protein is in Banana Bread?

Per 100 g of Banana Bread there are 5.26 g protein.

How many carbohydrates are in Banana Bread?

Per 100 g of Banana Bread there are 68.42 g carbohydrates. Of which 42.11 g sugars.

How much sugar is in Banana Bread?

Per 100 g of Banana Bread there are 42.11 g sugars.

How much sodium (salt) is in Banana Bread?

Per 100 g of Banana Bread there are 298.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Banana Bread?

Per 100 g of Banana Bread there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Banana Bread?

The main ingredients in Banana Bread are: Aluminum Free Baking Powder, Baking Soda, Bananas, Cane Sugar, Canola Oil.

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Level of processing

3
Processed
15 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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