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Crisp Granola — Nutrition Facts & Ingredients

UPC 829364002495 Manufacturer: RB. Confections, Lc. Cereal Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 120 calories. Per 100 g: 429 calories, 10.7 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
120
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 35mg 2%
Total Carbohydrate 15g 5%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 3.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein10.7 g
Carbohydrates53.6 g
Sugars17.9 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)46.5g
Fat25 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium125 mg
Calcium71 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

A Preservative Coconut, Agave Syrup, Almonds, Apple Juice Concentrate, Canola Oil, Cashews, Diced Apples, Oat Bran, Oats, Pepitas, Salt, Soices, Sulfur Dioxide, Vanilla Extract

Frequently asked questions

How many calories are in Crisp Granola?

Per 100 g of Crisp Granola there are 429 calories.

How much protein is in Crisp Granola?

Per 100 g of Crisp Granola there are 10.71 g protein.

How many carbohydrates are in Crisp Granola?

Per 100 g of Crisp Granola there are 53.57 g carbohydrates. Of which 17.86 g sugars.

How much sugar is in Crisp Granola?

Per 100 g of Crisp Granola there are 17.86 g sugars.

How much sodium (salt) is in Crisp Granola?

Per 100 g of Crisp Granola there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crisp Granola?

Per 100 g of Crisp Granola there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crisp Granola?

The main ingredients in Crisp Granola are: A Preservative Coconut, Agave Syrup, Almonds, Apple Juice Concentrate, Canola Oil.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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