UKROP'S HOMESTYLE FOODS

Oven Roasted Vegetables — Nutrition Facts & Ingredients

UPC 722515249131 Manufacturer: Ukrop's Homestyle Foods, LLC Other Deli Updated Sep 27, 2026

Calories
45per serving
Protein
1.2 gper 100 g
Carbs
4.7 gper 100 g
Fat
2.9 gper 100 g

Where to buy

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Per serving (0.666 cup, 85 g): 45 calories. Per 100 g: 53 calories, 1.2 g protein, 2.9 g fat.

Label highlights:

Nutrition Facts

Serving size0.666 cup (85g)

Amount per servingCalories
45
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 4.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 1.0g
Calcium 20.4mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g
Protein1.2 g
Carbohydrates4.7 g
Sugars2.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)3.5g
Fat2.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium147 mg
Calcium24 mg
Iron0.4 mg
Vitamin A265 mcg
Vitamin C70.6 mg

Where to buy Oven Roasted Vegetables

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Garlic Powder, Green Peppers, Mushrooms, Olive Oil, Oregano, Pepper, Red Peppers, Salt, Thyme, Yellow Peppers, Yellow Squash, Zucchini

Frequently asked questions

How many calories are in Oven Roasted Vegetables?

Per 100 g of Oven Roasted Vegetables there are 53 calories.

How much protein is in Oven Roasted Vegetables?

Per 100 g of Oven Roasted Vegetables there are 1.18 g protein.

How many carbohydrates are in Oven Roasted Vegetables?

Per 100 g of Oven Roasted Vegetables there are 4.71 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Oven Roasted Vegetables?

Per 100 g of Oven Roasted Vegetables there are 2.35 g sugars.

How much sodium (salt) is in Oven Roasted Vegetables?

Per 100 g of Oven Roasted Vegetables there are 147.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Oven Roasted Vegetables?

Per 100 g of Oven Roasted Vegetables there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Oven Roasted Vegetables?

The main ingredients in Oven Roasted Vegetables are: Garlic Powder, Green Peppers, Mushrooms, Olive Oil, Oregano.

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Level of processing

3
Processed
12 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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