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French Vanilla Premium Ice Cream, French Vanilla — Nutrition Facts & Ingredients

UPC 20735110021 Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories: 180per serving
Protein: 3.5 gper 100 g
Carbs: 24.1 gper 100 g
Fat: 10.3 gper 100 g

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Per serving (2/3 cup, 87 g): 180 calories. Per 100 g: 207 calories, 3.5 g protein, 10.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 22% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)
Added sugars: 22% DV (high at 20% DV or more)
Cholesterol: 20% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (87g)

Amount per servingCalories

180

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 6.0g 30%

Trans Fat 0g

Cholesterol 60.0mg 20%

Sodium 85.3mg 4%

Total Carbohydrate 21.0g 8%

Dietary Fiber 0g 0%

Total Sugars 16.0g

Includes 11.0g Added Sugars 22%

Protein 3.0g

Vitamin D 0mcg 0%

Calcium 110mg 8%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

207 calories in 100 g

Protein3.5 g

Carbohydrates24.1 g

Sugars18.4 g

Added sugars12.6 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)24.1g

Fat10.3 g

Saturated fat6.9 g

Trans fat0 g

Cholesterol69 mg

Sodium98 mg

Calcium126 mg

Iron0.4 mg

Vitamin D0 mcg

Where to buy French Vanilla Premium Ice Cream, French Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto And Turmeric Colors, Carrageenan, Cellulose Gel, Cellulose Gum, Corn Syrup, Cream, Egg Yolks, Milk, Mono & Diglycerides, Natural And Artificial Flavors, Nonfat Milk, Sugar, Whey, Yellow 5 & 6

Frequently asked questions

How many calories are in French Vanilla Premium Ice Cream, French Vanilla?

Per 100 g of French Vanilla Premium Ice Cream, French Vanilla there are 207 calories.

How much protein is in French Vanilla Premium Ice Cream, French Vanilla?

Per 100 g of French Vanilla Premium Ice Cream, French Vanilla there are 3.45 g protein.

How many carbohydrates are in French Vanilla Premium Ice Cream, French Vanilla?

Per 100 g of French Vanilla Premium Ice Cream, French Vanilla there are 24.14 g carbohydrates. Of which 18.39 g sugars.

How much sugar is in French Vanilla Premium Ice Cream, French Vanilla?

Per 100 g of French Vanilla Premium Ice Cream, French Vanilla there are 18.39 g sugars.

How much sodium (salt) is in French Vanilla Premium Ice Cream, French Vanilla?

Per 100 g of French Vanilla Premium Ice Cream, French Vanilla there are 98.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Vanilla Premium Ice Cream, French Vanilla?

Per 100 g of French Vanilla Premium Ice Cream, French Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Vanilla Premium Ice Cream, French Vanilla?

The main ingredients in French Vanilla Premium Ice Cream, French Vanilla are: Annatto And Turmeric Colors, Carrageenan, Cellulose Gel, Cellulose Gum, Corn Syrup.

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Level of processing

Highly Processed

14 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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