Japanese Style Panko, Japanese Style — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 10 gper 100 g
- Carbs
- 233 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1/2 cup, 30 g): 120 calories. Per 100 g: 400 calories, 10 g protein, 0 g fat.
Nutrition Facts
Serving size1/2 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Japanese Style Panko, Japanese Style
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Dextrose, Folic Acid, Niacin, Panko Japanese Style Bread Crumbs Enriched Wheat Flour, Reduced Iron, Riboflavin, Salt, Soy Flour And Nonfat Dry Milk, Sugar, Thiamine Mononitrate, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Japanese Style Panko, Japanese Style?
Per 100 g of Japanese Style Panko, Japanese Style there are 400 calories.
How much protein is in Japanese Style Panko, Japanese Style?
Per 100 g of Japanese Style Panko, Japanese Style there are 10.0 g protein.
How many carbohydrates are in Japanese Style Panko, Japanese Style?
Per 100 g of Japanese Style Panko, Japanese Style there are 233.33 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Japanese Style Panko, Japanese Style?
Per 100 g of Japanese Style Panko, Japanese Style there are 3.33 g sugars.
How much sodium (salt) is in Japanese Style Panko, Japanese Style?
Per 100 g of Japanese Style Panko, Japanese Style there are 217.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Japanese Style Panko, Japanese Style?
Per 100 g of Japanese Style Panko, Japanese Style there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Japanese Style Panko, Japanese Style?
The main ingredients in Japanese Style Panko, Japanese Style are: Dextrose, Folic Acid, Niacin, Panko Japanese Style Bread Crumbs Enriched Wheat Flour, Reduced Iron.
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