Lemon Cupcakes, Lemon — Nutrition Facts & Ingredients
- Calories
- 220per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 58.3 gper 100 g
- Fat
- 13.3 gper 100 g
Where to buy
Per serving (60 GRM, 60 g): 220 calories. Per 100 g: 367 calories, 3.3 g protein, 13.3 g fat.
Nutrition Facts
Serving size60 GRM (60g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Lemon Cupcakes, Lemon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bleached Enriched Flour, Corn Syrup, Cottonseed Oil, Eggs, Folic Acid, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil With TBHQ And Citric Acid, Niacin, Palm Oil, Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Soybean Oil, Reduced Iron, Riboflavin-b2, Soybean Oil, Sugar, Thiamine Mononitrate-b1, Vegetable Shortening, Water, Wheat Flour
Allergens
Contains: Two Percent Or Less Of: Cornstarch, Skim Milk, Natural, Artificial Flavors, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Calcium Sulfate, Butter, Mono, Diglycerides, Food Starch - Modified, Salt, Whey (milk, Soy Lecithin, Xanthan Gum, Propylene Glycol Monostearate, Coconut Oil, Corn Flour, Sorbic Acid (to Preserve Freshness, Fd, C Yellow #5 Aluminum Lake, Nutmeg, Agar, Lactylic Esters Of Fatty Acids, Cinnamon
Frequently asked questions
How many calories are in Lemon Cupcakes, Lemon?
Per 100 g of Lemon Cupcakes, Lemon there are 367 calories.
How much protein is in Lemon Cupcakes, Lemon?
Per 100 g of Lemon Cupcakes, Lemon there are 3.33 g protein.
How many carbohydrates are in Lemon Cupcakes, Lemon?
Per 100 g of Lemon Cupcakes, Lemon there are 58.33 g carbohydrates. Of which 41.67 g sugars.
How much sugar is in Lemon Cupcakes, Lemon?
Per 100 g of Lemon Cupcakes, Lemon there are 41.67 g sugars.
How much sodium (salt) is in Lemon Cupcakes, Lemon?
Per 100 g of Lemon Cupcakes, Lemon there are 233.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lemon Cupcakes, Lemon?
Per 100 g of Lemon Cupcakes, Lemon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lemon Cupcakes, Lemon?
The main ingredients in Lemon Cupcakes, Lemon are: Bleached Enriched Flour, Corn Syrup, Cottonseed Oil, Eggs, Folic Acid.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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