TASTYKAKE

Tastykake, Jack-O-Lantern Juniors Orange Layer Cake — Nutrition Facts & Ingredients

UPC 25600000267 Manufacturer: Tasty Baking Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
330per serving
Protein
3.5 gper 100 g
Carbs
60 gper 100 g
Fat
15.3 gper 100 g

Where to buy

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Per serving (1 CAKE, 85 g): 330 calories. Per 100 g: 388 calories, 3.5 g protein, 15.3 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in cholesterol — 22% DV per serving Contains 2 Percent Or Less Of: Skim MilkContains Food Starch - ModifiedContains M Leavening (sodium Acid PyrophosphateContains Baking SodaContains Monocalcium PhosphateContains Calcium SulfateContains Corn StarchContains MonoContains DiglyceridesContains Whey (milkContains SaltContains NaturalContains Artificial FlavorsContains ButterContains Soy LecithinContains Coconut OilContains Corn FlourContains Xanthan GumContains Sorbitan MonostearateContains Sorbic Acid (to Preserve FreshnessContains FdContains C Yellow #6 Aluminum LakeContains Polysorbate 60Contains AgarContains NutmegContains Cinnamon

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CAKE (85g)

Amount per servingCalories
330
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 64.6mg 22%
Sodium 220mg 10%
Total Carbohydrate 51g 19%
Dietary Fiber 0g 0%
Total Sugars 36.0g
Protein 3.0g
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

388 calories in 100 g
Protein3.5 g
Carbohydrates60 g
Sugars42.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)60.0g
Fat15.3 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol76 mg
Sodium259 mg
Calcium47 mg
Iron0.8 mg
Vitamin A35.4 mcg
Vitamin C0 mg

Where to buy Tastykake, Jack-O-Lantern Juniors Orange Layer Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bleached Enriched Flour, Corn Syrup, Cottonseed Oil, Eggs, Folic Acid, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil With TBHQ And Citric Acid, Niacin, Orange Puree, Palm Oil, Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Soybean Oil, Reduced Iron, Riboflavin-b2, Soybean Oil, Sugar, Thiamine Mononitrate-b1, Vegetable Shortening, Water, Wheat Flour

Allergens

Contains: 2 Percent Or Less Of: Skim Milk, Food Starch - Modified, M Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Calcium Sulfate, Corn Starch, Mono, Diglycerides, Whey (milk, Salt, Natural, Artificial Flavors, Butter, Soy Lecithin, Coconut Oil, Corn Flour, Xanthan Gum, Sorbitan Monostearate, Sorbic Acid (to Preserve Freshness, Fd, C Yellow #6 Aluminum Lake, Polysorbate 60, Agar, Nutmeg, Cinnamon

Frequently asked questions

How many calories are in Tastykake, Jack-O-Lantern Juniors Orange Layer Cake?

Per 100 g of Tastykake, Jack-O-Lantern Juniors Orange Layer Cake there are 388 calories.

How much protein is in Tastykake, Jack-O-Lantern Juniors Orange Layer Cake?

Per 100 g of Tastykake, Jack-O-Lantern Juniors Orange Layer Cake there are 3.53 g protein.

How many carbohydrates are in Tastykake, Jack-O-Lantern Juniors Orange Layer Cake?

Per 100 g of Tastykake, Jack-O-Lantern Juniors Orange Layer Cake there are 60.0 g carbohydrates. Of which 42.35 g sugars.

How much sugar is in Tastykake, Jack-O-Lantern Juniors Orange Layer Cake?

Per 100 g of Tastykake, Jack-O-Lantern Juniors Orange Layer Cake there are 42.35 g sugars.

How much sodium (salt) is in Tastykake, Jack-O-Lantern Juniors Orange Layer Cake?

Per 100 g of Tastykake, Jack-O-Lantern Juniors Orange Layer Cake there are 259.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tastykake, Jack-O-Lantern Juniors Orange Layer Cake?

Per 100 g of Tastykake, Jack-O-Lantern Juniors Orange Layer Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tastykake, Jack-O-Lantern Juniors Orange Layer Cake?

The main ingredients in Tastykake, Jack-O-Lantern Juniors Orange Layer Cake are: Bleached Enriched Flour, Corn Syrup, Cottonseed Oil, Eggs, Folic Acid.

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Level of processing

4
Highly Processed
20 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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