LITTLE ITALY FOODS

Italian Dressing — Nutrition Facts & Ingredients

UPC 792080196918 Manufacturer: Pellicano Specialty Food Distributors Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (2 Tbsp, 31 g): 15 calories. Per 100 g: 48 calories, 0 g protein, 4.8 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (31g)

Amount per servingCalories
15
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

48 calories in 100 g
Protein0 g
Carbohydrates0 g
Sugars3.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat4.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium968 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Calcium Disodium EDTA Added To Protect Flavor, Caramel Color, Distilled Vinegar, Garlic, Onion, Potassium Sorbate And Sodium Benzoate As Preservatives, Red 40, Red Bell Pepper, Salt, Soy Canola Oil, Sugar, Vegetable Oil, Water, Xanthan Gum

Frequently asked questions

How many calories are in Italian Dressing?

Per 100 g of Italian Dressing there are 48 calories.

How much protein is in Italian Dressing?

Per 100 g of Italian Dressing there are 0.0 g protein.

How many carbohydrates are in Italian Dressing?

Per 100 g of Italian Dressing there are 0.0 g carbohydrates. Of which 3.23 g sugars.

How much sugar is in Italian Dressing?

Per 100 g of Italian Dressing there are 3.23 g sugars.

How much sodium (salt) is in Italian Dressing?

Per 100 g of Italian Dressing there are 968.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Dressing?

Per 100 g of Italian Dressing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Dressing?

The main ingredients in Italian Dressing are: Calcium Disodium EDTA Added To Protect Flavor, Caramel Color, Distilled Vinegar, Garlic, Onion.

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Level of processing

3
Processed
14 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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