Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta — Nutrition Facts & Ingredients
- Calories
- 244per serving
- Protein
- 10.6 gper 100 g
- Carbs
- 29.2 gper 100 g
- Fat
- 5.3 gper 100 g
Where to buy
Per serving (4 ONZ, 113 g): 244 calories. Per 100 g: 216 calories, 10.6 g protein, 5.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cheese Cultures, Culture, Durum Wheat Flour, Eggs, Enzymes, Ferrous Sulfate, Filling - Artichoke, Folic Acid, Iron, Milled Wheat, Mononitrate, Niacin, Oregano, Parmesan Pasteurized Part-skim Milk, Pasta: Durum Flour, Pepper, Riboflavin, Ricotta Cheese, Salt, Semolina, Spinach, Sundried Tomatoes, Sweet Cream, Sweet Whey Whole Milk, Thiamin, Thiamine, Vinegar Salt
Frequently asked questions
How many calories are in Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta?
Per 100 g of Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta there are 216 calories.
How much protein is in Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta?
Per 100 g of Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta there are 10.62 g protein.
How many carbohydrates are in Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta?
Per 100 g of Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta there are 29.2 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta?
Per 100 g of Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta there are 0.88 g sugars.
How much sodium (salt) is in Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta?
Per 100 g of Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta there are 397.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta?
Per 100 g of Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta?
The main ingredients in Artichoke & Sun-Dried Tomato Ravioli In Spinach Pasta are: Cheese Cultures, Culture, Durum Wheat Flour, Eggs, Enzymes.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from The Pasta Shop
Nutrition facts for other products from The Pasta Shop:
- Sweet Onion & Red Chard Ravioli In Red Pepper Pasta
- Traditional Gnocchi
- Roasted Artichoke & Spinach In Sweet Red Pepper Pasta (Vegan)
- Cheese Tortelloni
- Egg Fettuccine
- Alfredo Sauce