Dietz & Watson

Angus Roasted Beef — Nutrition Facts & Ingredients

UPC 31506528286 Manufacturer: Dietz & Watson Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

2 ONZ · 56 g

Calories: 70per serving
Protein: 13.0 gper serving
Carbs: 0 gper serving
Fat: 2.0 gper serving

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Per serving (2 ONZ, 56 g): 70 calories. Per 100 g: 125 calories, 23.2 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories

% Daily Value*

Total Fat 2.0g 3%

Saturated Fat 0.5g 2%

Trans Fat 0g

Cholesterol 30.2mg 10%

Sodium 320mg 14%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 13.0g

Calcium 0mg 0%

Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g

Protein23.2 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat3.6 g

Saturated fat0.9 g

Trans fat0 g

Cholesterol54 mg

Sodium571 mg

Calcium0 mg

Iron1.9 mg

Vitamin A0 mcg

Vitamin C0 mg

Ingredient flags

No specific flags detected in the ingredient list.

How we detect these flags

Where to buy Angus Roasted Beef

Search three major US retailers for this product. Stock and prices vary by store and location.

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Diestel Turkey Ranch Turkey Breast Protein 28.1 g · 123 kcal per 100 g

−0.9 g sat. fat−518 mg sodium−2 calories
Wegmans Food Markets, Inc. Boneless Skinless Chicken Breast Cutlets With Rib Meat Protein 23.5 g · 100 kcal per 100 g

−0.9 g sat. fat−521 mg sodium−25 calories
Cooperative Regions of Organic Producer Pools 99% Lean 1% Fat Extra Lean Ground Turkey Breast Protein 25 g · 116 kcal per 100 g

−0.9 g sat. fat−522 mg sodium−9 calories

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Angus Beef, Coated With Sea Salt, Natural Flavors, Pepper, Sea Salt, Water

Frequently asked questions

How many calories are in Angus Roasted Beef?

Per 100 g of Angus Roasted Beef there are 125 calories.

How much protein is in Angus Roasted Beef?

Per 100 g of Angus Roasted Beef there are 23.21 g protein.

How many carbohydrates are in Angus Roasted Beef?

Per 100 g of Angus Roasted Beef there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Angus Roasted Beef?

Per 100 g of Angus Roasted Beef there are 0.0 g sugars.

How much sodium (salt) is in Angus Roasted Beef?

Per 100 g of Angus Roasted Beef there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Angus Roasted Beef?

Per 100 g of Angus Roasted Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Angus Roasted Beef?

The main ingredients in Angus Roasted Beef are: Angus Beef, Coated With Sea Salt, Natural Flavors, Pepper, Sea Salt.

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Level of processing

Minimally Processed

6 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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