BALL PARK

Cheese Franks, Pork, Turkey & Chicken — Nutrition Facts & Ingredients

UPC 54500193519 Manufacturer: The Hillshire Brands Company Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
180per serving
Protein
11.3 gper 100 g
Carbs
7.5 gper 100 g
Fat
30.2 gper 100 g

Where to buy

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Per serving (1 FRANK, 53 g): 180 calories. Per 100 g: 340 calories, 11.3 g protein, 30.2 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 FRANK (53g)

Amount per servingCalories
180
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 39.8mg 13%
Sodium 530mg 23%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Calcium 80.0mg 6%
Iron 0mg 0%
Potassium 290mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

340 calories in 100 g
Protein11.3 g
Carbohydrates7.5 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.5g
Fat30.2 g
Saturated fat11.3 g
Trans fat0 g
Cholesterol75 mg
Sodium1000 mg
Calcium151 mg
Potassium547 mg
Iron0 mg
Vitamin A113 mcg
Vitamin C0 mg

Where to buy Cheese Franks, Pork, Turkey & Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Color, Beef Stock, Cheddar Cheese, Cheese Culture, Corn Syrup, Enzymes, Flavor, Maltodextrin, Mechanically Separated Chicken, Mechanically Separated Turkey, Milkfat, Paprika Extract, Pasteurized Milk, Pasteurized Process Cheddar Cheese, Pork, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Hexameaphosphate, Sodium Nitrite, Sodium Phosphate, Water

Frequently asked questions

How many calories are in Cheese Franks, Pork, Turkey & Chicken?

Per 100 g of Cheese Franks, Pork, Turkey & Chicken there are 340 calories.

How much protein is in Cheese Franks, Pork, Turkey & Chicken?

Per 100 g of Cheese Franks, Pork, Turkey & Chicken there are 11.32 g protein.

How many carbohydrates are in Cheese Franks, Pork, Turkey & Chicken?

Per 100 g of Cheese Franks, Pork, Turkey & Chicken there are 7.55 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheese Franks, Pork, Turkey & Chicken?

Per 100 g of Cheese Franks, Pork, Turkey & Chicken there are 0.0 g sugars.

How much sodium (salt) is in Cheese Franks, Pork, Turkey & Chicken?

Per 100 g of Cheese Franks, Pork, Turkey & Chicken there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Franks, Pork, Turkey & Chicken?

Per 100 g of Cheese Franks, Pork, Turkey & Chicken there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Franks, Pork, Turkey & Chicken?

The main ingredients in Cheese Franks, Pork, Turkey & Chicken are: Artificial Color, Beef Stock, Cheddar Cheese, Cheese Culture, Corn Syrup.

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Level of processing

4
Highly Processed
23 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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