LOUISA

Meat Sauce — Nutrition Facts & Ingredients

UPC 77886009007 Manufacturer: Louisa Food Products Inc Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Per serving (1/2 cup, 125 g): 80 calories. Per 100 g: 64 calories, 4.8 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories
80
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat --
Cholesterol 15mg 5%
Sodium 410mg 18%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 6g
Calcium 0mg 0%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

64 calories in 100 g
Protein4.8 g
Carbohydrates4.8 g
Sugars2.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)4.0g
Fat3.6 g
Saturated fat1.2 g
Cholesterol12 mg
Sodium328 mg
Calcium0 mg
Iron1.1 mg
Vitamin A96 mcg
Vitamin C4.8 mg

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Ingredients

Beef, Butter, Celery, Corn Oil, Cream, Garlic, Milk, Onions, Salt, Spices, Tomato Paste, Water

Frequently asked questions

How many calories are in Meat Sauce?

Per 100 g of Meat Sauce there are 64 calories.

How much protein is in Meat Sauce?

Per 100 g of Meat Sauce there are 4.8 g protein.

How many carbohydrates are in Meat Sauce?

Per 100 g of Meat Sauce there are 4.8 g carbohydrates. Of which 2.4 g sugars.

How much sugar is in Meat Sauce?

Per 100 g of Meat Sauce there are 2.4 g sugars.

How much sodium (salt) is in Meat Sauce?

Per 100 g of Meat Sauce there are 328.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meat Sauce?

Per 100 g of Meat Sauce there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meat Sauce?

The main ingredients in Meat Sauce are: Beef, Butter, Celery, Corn Oil, Cream.

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Level of processing

3
Processed
12 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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