Chicken Fries — Nutrition Facts & Ingredients
Per serving (7 FRIES, 84 g): 180 calories. Per 100 g: 214 calories, 14.3 g protein, 13.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 21% DV (high at 20% DV or more)
Nutrition Facts
Serving size7 FRIES (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Chicken Breast With Rib Meat, Corn Starch, Cream Of Tartar, Dehydrated Garlic, Dehydrated Onion, Dehydrated Yeast, Dextrose, Extractives Of Paprika And Annatto, Food Starch, Leavening, Salt, Soybean Oil, Spices, Sugar, Water, Wheat Flour, Yeast, Yellow Corn Flour
Frequently asked questions
How many calories are in Chicken Fries?
Per 100 g of Chicken Fries there are 214 calories.
How much protein is in Chicken Fries?
Per 100 g of Chicken Fries there are 14.29 g protein.
How many carbohydrates are in Chicken Fries?
Per 100 g of Chicken Fries there are 16.67 g carbohydrates. Of which 1.19 g sugars.
How much sugar is in Chicken Fries?
Per 100 g of Chicken Fries there are 1.19 g sugars.
How much sodium (salt) is in Chicken Fries?
Per 100 g of Chicken Fries there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Fries?
Per 100 g of Chicken Fries there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Fries?
The main ingredients in Chicken Fries are: Baking Soda, Chicken Breast With Rib Meat, Corn Starch, Cream Of Tartar, Dehydrated Garlic.
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