Vanilla Yogurt Raisins — Nutrition Facts & Ingredients
Per serving (1 BAG, 50 g): 240 calories. Per 100 g: 480 calories, 4 g protein, 20 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
- Added sugars: 44% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 BAG (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Maltodextrin, Confectioner's Glaze, Corn Syrup, Cultured Whey And Nonfat Milk, Hydrogenated Palm Kernel Oil, Natural Flavors, Nonfat Milk Powder, Raisins, Soy Lecithin, Sugar, Tapioca Dextrin, Titanium Dioxide, Whey Powder, Yogurt Flavored Coating, Yogurt Powder
Frequently asked questions
How many calories are in Vanilla Yogurt Raisins?
Per 100 g of Vanilla Yogurt Raisins there are 480 calories.
How much protein is in Vanilla Yogurt Raisins?
Per 100 g of Vanilla Yogurt Raisins there are 4.0 g protein.
How many carbohydrates are in Vanilla Yogurt Raisins?
Per 100 g of Vanilla Yogurt Raisins there are 70.0 g carbohydrates. Of which 62.0 g sugars.
How much sugar is in Vanilla Yogurt Raisins?
Per 100 g of Vanilla Yogurt Raisins there are 62.0 g sugars.
How much sodium (salt) is in Vanilla Yogurt Raisins?
Per 100 g of Vanilla Yogurt Raisins there are 70.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Yogurt Raisins?
Per 100 g of Vanilla Yogurt Raisins there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Yogurt Raisins?
The main ingredients in Vanilla Yogurt Raisins are: And Maltodextrin, Confectioner's Glaze, Corn Syrup, Cultured Whey And Nonfat Milk, Hydrogenated Palm Kernel Oil.
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- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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