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Reduced Fat Vegenaise — Nutrition Facts & Ingredients

UPC 49568200163 Manufacturer: Earth Island Salad Dressing & Mayonnaise Updated Sep 27, 2026

Reduced Fat Vegenaise
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 14 g): 50 calories. Per 100 g: 357 calories, 0 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories
50
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 85.0mg 4%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Sugars0 g
Fat35.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium607 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Apple Cider Vinegar, Brown Rice Syrup, Cold-pressed Flaxseed Oil, Dairy Free, Expeller Pressed High Oleic Safflower Oil, Gluten Free, Guar Gum, Gum Arabic, Lemon Juice Concentrate, Mustard Flour, Natural Flavors, Non-gmo Filtered Water, Olive Oil, Organic Soybeans, Organic Soymilk Powder, Plant Source, Sea Salt, Tapioca Starch, Vegan, Xanthan Gum

Frequently asked questions

How many calories are in Reduced Fat Vegenaise?

Per 100 g of Reduced Fat Vegenaise there are 357 calories.

How much protein is in Reduced Fat Vegenaise?

Per 100 g of Reduced Fat Vegenaise there are 0.0 g protein.

How many carbohydrates are in Reduced Fat Vegenaise?

Per 100 g of Reduced Fat Vegenaise there are 7.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Reduced Fat Vegenaise?

Per 100 g of Reduced Fat Vegenaise there are 0.0 g sugars.

How much sodium (salt) is in Reduced Fat Vegenaise?

Per 100 g of Reduced Fat Vegenaise there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Reduced Fat Vegenaise?

The main ingredients in Reduced Fat Vegenaise are: Apple Cider Vinegar, Brown Rice Syrup, Cold-pressed Flaxseed Oil, Dairy Free, Expeller Pressed High Oleic Safflower Oil.

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Level of processing

4
Highly Processed
20 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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