CUB

Smoked Polish Sausage — Nutrition Facts & Ingredients

UPC 41130592775 Manufacturer: Supervalu, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
210per serving
Protein
19.0 gper 100 g
Carbs
5.1 gper 100 g
Fat
19.0 gper 100 g

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Per serving (1 LINK, 79 g): 210 calories. Per 100 g: 266 calories, 19.0 g protein, 19.0 g fat.

Label highlights: High in sodium — 42% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 42% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 LINK (79g)

Amount per servingCalories
210
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 60.0mg 20%
Sodium 970mg 42%
Total Carbohydrate 4.0g 1%
Total Sugars 2.0g
Protein 15.0g
Calcium 19.8mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

266 calories in 100 g
Protein19.0 g
Carbohydrates5.1 g
Sugars2.5 g
Fat19.0 g
Saturated fat6.3 g
Trans fat0 g
Cholesterol76 mg
Sodium1228 mg
Calcium25 mg
Iron1.8 mg
Vitamin C30.4 mg

Where to buy Smoked Polish Sausage

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Beef, Corn Syrup Solids, Cure, Dextrose, Garlic Powder, Hydrolyzed Soy Flour, Including Ground Mustard, Maltodextrin, Monosodium Glutamate, Pork, Salt, Seasoning, Sodium Acetate, Sodium Citrate, Sodium Diacetate, Sodium Nitrite, Spices, Water, Whey Protein

Frequently asked questions

How many calories are in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 266 calories.

How much protein is in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 18.99 g protein.

How many carbohydrates are in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 5.06 g carbohydrates. Of which 2.53 g sugars.

How much sugar is in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 2.53 g sugars.

How much sodium (salt) is in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 1228.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Smoked Polish Sausage?

The main ingredients in Smoked Polish Sausage are: Ascorbic Acid, Beef, Corn Syrup Solids, Cure, Dextrose.

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Level of processing

4
Highly Processed
20 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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