Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper — Nutrition Facts & Ingredients
- Calories
- 220per serving
- Protein
- 16.9 gper 100 g
- Carbs
- 0.7 gper 100 g
- Fat
- 9.2 gper 100 g
Where to buy
Per serving (1 FILET, 142 g): 220 calories. Per 100 g: 155 calories, 16.9 g protein, 9.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 38% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
- Cholesterol: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 FILET (142g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast, Bacon Cured With Water, Beef, Coated With Black Pepper, Dextrose, Including Mesquite Smoke, Less Than 2% Salt, Natural Flavors, Salt, Sodium Acetate, Sodium Erythorbate And Sodium Nitrite, Sodium Lactate, Sodium Phosphates, Sugar, Torula Yeast, Water
Frequently asked questions
How many calories are in Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper?
Per 100 g of Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper there are 155 calories.
How much protein is in Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper?
Per 100 g of Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper there are 16.9 g protein.
How many carbohydrates are in Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper?
Per 100 g of Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper there are 0.7 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper?
Per 100 g of Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper there are 0.0 g sugars.
How much sodium (salt) is in Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper?
Per 100 g of Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper there are 613.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper?
Per 100 g of Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper?
The main ingredients in Black Pepper Bacon Wrapped Filet Of Beef, Black Pepper are: Autolyzed Yeast, Bacon Cured With Water, Beef, Coated With Black Pepper, Dextrose.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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