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Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry

UPC 857287004128 Manufacturer: Ameri-Sell, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
300per serving
Protein
10.1 gper 100 g
Carbs
40.4 gper 100 g
Fat
14.1 gper 100 g

Where to buy

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Per serving (1 MUFFIN, 99 g): 300 calories. Per 100 g: 303 calories, 10.1 g protein, 14.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 MUFFIN (99g)

Amount per servingCalories
300
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 40.0g 15%
Dietary Fiber 10.0g 36%
Total Sugars 22.0g
Protein 10.0g
Calcium 300mg 23%
Iron 2.9mg 16%
Potassium 270mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

303 calories in 100 g
Protein10.1 g
Carbohydrates40.4 g
Sugars22.2 g
Dietary fiber10.1 g
Net carbs (carbohydrates minus fiber)30.3g
Fat14.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium424 mg
Calcium303 mg
Potassium273 mg
Iron2.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Aluminum Free Baking Powder, Blueberries, Cane Sugar, Cinnamon, Expeller Pressed Safflower Oil, Frozen Egg Whites, Ground Flax Seed, Natural Blueberry Flavor, Natural Vanilla Extract, Non-gmo Soy Lecithin, Prune Puree, Pure Oats, Sea Salt, Water, Xanthan Gum

Frequently asked questions

How many calories are in Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry?

Per 100 g of Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry there are 303 calories.

How much protein is in Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry?

Per 100 g of Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry there are 10.1 g protein.

How many carbohydrates are in Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry?

Per 100 g of Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry there are 40.4 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry?

Per 100 g of Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry there are 22.22 g sugars.

How much sodium (salt) is in Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry?

Per 100 g of Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry there are 424.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry?

Per 100 g of Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry there are 10.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry?

The main ingredients in Gluten-Free Wild Blueberry Flax Dairy-Free Muffin, Wild Blueberry are: Aluminum Free Baking Powder, Blueberries, Cane Sugar, Cinnamon, Expeller Pressed Safflower Oil.

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Level of processing

3
Processed
15 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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