Maple Breakfast Sausage, Maple — Nutrition Facts & Ingredients
Per serving (3 COOKED LINKS, 55 g): 180 calories. Per 100 g: 327 calories, 18.2 g protein, 25.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 COOKED LINKS (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef Collagen Casing, BHA, Citric Acid, Maple Syrup, Natural Flavorings, Pork, Pork Broth With Natural Flavorings, Potassium Lactate, Propyl Gallate, Salt, Sugar, The Following: Maple Sugar, Vinegar, Water
Frequently asked questions
How many calories are in Maple Breakfast Sausage, Maple?
Per 100 g of Maple Breakfast Sausage, Maple there are 327 calories.
How much protein is in Maple Breakfast Sausage, Maple?
Per 100 g of Maple Breakfast Sausage, Maple there are 18.18 g protein.
How many carbohydrates are in Maple Breakfast Sausage, Maple?
Per 100 g of Maple Breakfast Sausage, Maple there are 5.45 g carbohydrates. Of which 3.64 g sugars.
How much sugar is in Maple Breakfast Sausage, Maple?
Per 100 g of Maple Breakfast Sausage, Maple there are 3.64 g sugars.
How much sodium (salt) is in Maple Breakfast Sausage, Maple?
Per 100 g of Maple Breakfast Sausage, Maple there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Maple Breakfast Sausage, Maple?
Per 100 g of Maple Breakfast Sausage, Maple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Maple Breakfast Sausage, Maple?
The main ingredients in Maple Breakfast Sausage, Maple are: Beef Collagen Casing, BHA, Citric Acid, Maple Syrup, Natural Flavorings.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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