GRIFFIN'S

Bacon Flavored Syrup — Nutrition Facts & Ingredients

UPC 71258073474 Manufacturer: Griffin Food Company Syrups & Molasses Updated Sep 27, 2026

Per serving (0.25 cup, 60 ml): 250 calories. Per 100 ml: 417 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (60ml)

Amount per servingCalories
250
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 30mg 1%
Total Carbohydrate 63g 23%
Total Sugars 47.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

417 calories in 100 ml
Protein0 g
Carbohydrates105 g
Sugars78.3 g
Fat0 g
Trans fat0 g
Sodium50 mg

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Ingredients

A Preservative And Caramel Color, Corn Syrup, High Fructose Corn Syrup, Natural And Artificial Flavor, Potassium Sorbate, Salt, Water

Frequently asked questions

How many calories are in Bacon Flavored Syrup?

Per 100 g of Bacon Flavored Syrup there are 417 calories.

How much protein is in Bacon Flavored Syrup?

Per 100 g of Bacon Flavored Syrup there are 0.0 g protein.

How many carbohydrates are in Bacon Flavored Syrup?

Per 100 g of Bacon Flavored Syrup there are 105.0 g carbohydrates. Of which 78.33 g sugars.

How much sugar is in Bacon Flavored Syrup?

Per 100 g of Bacon Flavored Syrup there are 78.33 g sugars.

How much sodium (salt) is in Bacon Flavored Syrup?

Per 100 g of Bacon Flavored Syrup there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Bacon Flavored Syrup?

The main ingredients in Bacon Flavored Syrup are: A Preservative And Caramel Color, Corn Syrup, High Fructose Corn Syrup, Natural And Artificial Flavor, Potassium Sorbate.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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