DEL-DIXI

Sweet Jalapenos — Nutrition Facts & Ingredients

UPC 70152300471 Manufacturer: Dalton's Best Maid Products, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 60 calories. Per 100 g: 214 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 150mg 7%
Total Carbohydrate 14g 5%
Total Sugars 11.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

214 calories in 100 g
Protein0 g
Carbohydrates50 g
Sugars39.3 g
Fat0 g
Sodium536 mg

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Ingredients

Acetic Acid, Brown Sugar, Chopped Onion, Garlic, High Fructose Corn Sweetener, Natural Flavors, Salt, Sliced Jalapeno Peppers, Spices, Sugar, Vinegar, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Sweet Jalapenos?

Per 100 g of Sweet Jalapenos there are 214 calories.

How much protein is in Sweet Jalapenos?

Per 100 g of Sweet Jalapenos there are 0.0 g protein.

How many carbohydrates are in Sweet Jalapenos?

Per 100 g of Sweet Jalapenos there are 50.0 g carbohydrates. Of which 39.29 g sugars.

How much sugar is in Sweet Jalapenos?

Per 100 g of Sweet Jalapenos there are 39.29 g sugars.

How much sodium (salt) is in Sweet Jalapenos?

Per 100 g of Sweet Jalapenos there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sweet Jalapenos?

The main ingredients in Sweet Jalapenos are: Acetic Acid, Brown Sugar, Chopped Onion, Garlic, High Fructose Corn Sweetener.

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Level of processing

3
Processed
13 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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