Lite Whipped Topping — Nutrition Facts & Ingredients
- Calories
- 25per serving
- Protein
- 0 gper 100 g
- Carbs
- 30 gper 100 g
- Fat
- 15 gper 100 g
Where to buy
Per serving (2 tbsp, 10 g): 25 calories. Per 100 g: 250 calories, 0 g protein, 15 g fat.
Nutrition Facts
Serving size2 tbsp (10g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Lite Whipped Topping
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beta Carotene, Cane Sugar, Coconut Oil, Corn Syrup, Corn Syrup Solids, Each: Light Cream, From Milk, Guar Gum, Natural Flavors, Palm Kernel Oil, Sodium Caseinate, Soy Lecithin, Vegetable Oil, Water, Xanthan Gum
Frequently asked questions
How many calories are in Lite Whipped Topping?
Per 100 g of Lite Whipped Topping there are 250 calories.
How much protein is in Lite Whipped Topping?
Per 100 g of Lite Whipped Topping there are 0.0 g protein.
How many carbohydrates are in Lite Whipped Topping?
Per 100 g of Lite Whipped Topping there are 30.0 g carbohydrates. Of which 10.0 g sugars.
How much sugar is in Lite Whipped Topping?
Per 100 g of Lite Whipped Topping there are 10.0 g sugars.
How much sodium (salt) is in Lite Whipped Topping?
Per 100 g of Lite Whipped Topping there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lite Whipped Topping?
Per 100 g of Lite Whipped Topping there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lite Whipped Topping?
The main ingredients in Lite Whipped Topping are: Beta Carotene, Cane Sugar, Coconut Oil, Corn Syrup, Corn Syrup Solids.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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