KIKKOMAN

Stir-Fry Sauce, Stir-Fry — Nutrition Facts & Ingredients

UPC 41390024016 Manufacturer: Kikkoman Sales USA, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 20per serving
Protein: 2.7 gper 100 ml
Carbs: 20 gper 100 ml
Fat: 0 gper 100 ml

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Per serving (1 tbsp, 15 ml): 20 calories. Per 100 ml: 133 calories, 2.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tbsp (15ml)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat -- --

Trans Fat --

Cholesterol -- --

Sodium 140mg 6%

Total Carbohydrate 3g 1%

Total Sugars 3g

Protein 0.4g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

133 calories in 100 ml

Protein2.7 g

Carbohydrates20 g

Sugars20 g

Fat0 g

Sodium933 mg

Where to buy Stir-Fry Sauce, Stir-Fry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Aspergillus Oryzae, Aspergillus Sojae, Brewing Starter, Caramel Color, Corn Syrup, Dextrose, Garlic Powder, Ginger, Mirin, Modified Corn Starch, Rice, Salt, Sesame Oil, Soy Sauce, Soybeans, Spice, Sugar, Vinegar, Water, Wheat, Xanthan Gum

Frequently asked questions

How many calories are in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 133 calories.

How much protein is in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 2.67 g protein.

How many carbohydrates are in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 20.0 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 20.0 g sugars.

How much sodium (salt) is in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 933.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Stir-Fry Sauce, Stir-Fry?

The main ingredients in Stir-Fry Sauce, Stir-Fry are: Aspergillus Oryzae, Aspergillus Sojae, Brewing Starter, Caramel Color, Corn Syrup.

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Level of processing

Highly Processed

21 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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