Fresh Herb Raw Crackers — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 160 calories. Per 100 g: 571 calories, 17.9 g protein, 46.4 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond Flour, Extra Virgin Olive Oil, Gluten-free Oat Flour, Ground Flaxseed, Himalayan Crystal Salt, Nutritional Yeast Flakes, Rosemary, Thyme
Frequently asked questions
How many calories are in Fresh Herb Raw Crackers?
Per 100 g of Fresh Herb Raw Crackers there are 571 calories.
How much protein is in Fresh Herb Raw Crackers?
Per 100 g of Fresh Herb Raw Crackers there are 17.86 g protein.
How many carbohydrates are in Fresh Herb Raw Crackers?
Per 100 g of Fresh Herb Raw Crackers there are 25.0 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Fresh Herb Raw Crackers?
Per 100 g of Fresh Herb Raw Crackers there are 3.57 g sugars.
How much sodium (salt) is in Fresh Herb Raw Crackers?
Per 100 g of Fresh Herb Raw Crackers there are 54.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fresh Herb Raw Crackers?
Per 100 g of Fresh Herb Raw Crackers there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fresh Herb Raw Crackers?
The main ingredients in Fresh Herb Raw Crackers are: Almond Flour, Extra Virgin Olive Oil, Gluten-free Oat Flour, Ground Flaxseed, Himalayan Crystal Salt.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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