Pork & Beef Dumplings, Pork & Beef — Nutrition Facts & Ingredients
Per serving (11 pieces, 113 g): 200 calories. Per 100 g: 177 calories, 11.5 g protein, 3.5 g fat.
Nutrition Facts
Serving size11 pieces (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef, Black Pepper, Bleached Wheat Flour Enriched, Dough: Flour, Filling: Pork, Folic Acid, Malted Barley Flour, Niacin, Onion, Potassium Bromate, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Water
Frequently asked questions
How many calories are in Pork & Beef Dumplings, Pork & Beef?
Per 100 g of Pork & Beef Dumplings, Pork & Beef there are 177 calories.
How much protein is in Pork & Beef Dumplings, Pork & Beef?
Per 100 g of Pork & Beef Dumplings, Pork & Beef there are 11.5 g protein.
How many carbohydrates are in Pork & Beef Dumplings, Pork & Beef?
Per 100 g of Pork & Beef Dumplings, Pork & Beef there are 24.78 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Pork & Beef Dumplings, Pork & Beef?
Per 100 g of Pork & Beef Dumplings, Pork & Beef there are 0.0 g sugars.
How much sodium (salt) is in Pork & Beef Dumplings, Pork & Beef?
Per 100 g of Pork & Beef Dumplings, Pork & Beef there are 345.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pork & Beef Dumplings, Pork & Beef?
Per 100 g of Pork & Beef Dumplings, Pork & Beef there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pork & Beef Dumplings, Pork & Beef?
The main ingredients in Pork & Beef Dumplings, Pork & Beef are: Beef, Black Pepper, Bleached Wheat Flour Enriched, Dough: Flour, Filling: Pork.
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