Cornbread Gluten Free Mix, Cornbread — Nutrition Facts & Ingredients
Per serving (about 1/4 cup, 45 g): 160 calories. Per 100 g: 356 calories, 4.4 g protein, 2.2 g fat.
Nutrition Facts
Serving sizeabout 1/4 cup (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Powder, Baking Soda, Corn Flour, Corn Starch, Cornmeal, Golden Flax Meal, Modified Tapioca Starch, Monocalcium Phosphate, Potato Starch, Sea Salt, Sodium Acid Pyrophosphate, Sugar, White Rice Flour, Xanthan Gum
Frequently asked questions
How many calories are in Cornbread Gluten Free Mix, Cornbread?
Per 100 g of Cornbread Gluten Free Mix, Cornbread there are 356.0 kcal calories.
How much protein is in Cornbread Gluten Free Mix, Cornbread?
Per 100 g of Cornbread Gluten Free Mix, Cornbread there are 4.44 g protein.
How many carbohydrates are in Cornbread Gluten Free Mix, Cornbread?
Per 100 g of Cornbread Gluten Free Mix, Cornbread there are 0.08 g carbohydrates. Of which 11.11 g sugars.
How much sugar is in Cornbread Gluten Free Mix, Cornbread?
Per 100 g of Cornbread Gluten Free Mix, Cornbread there are 11.11 g sugars.
How much sodium (salt) is in Cornbread Gluten Free Mix, Cornbread?
Per 100 g of Cornbread Gluten Free Mix, Cornbread there are 911.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cornbread Gluten Free Mix, Cornbread?
Per 100 g of Cornbread Gluten Free Mix, Cornbread there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cornbread Gluten Free Mix, Cornbread?
The main ingredients in Cornbread Gluten Free Mix, Cornbread are: Baking Powder, Baking Soda, Corn Flour, Corn Starch, Cornmeal.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Nearly Normal Cooking, LLC
Nutrition facts for other products from Nearly Normal Cooking, LLC:
All Nearly Normal Cooking, LLC products →